Management Team
Team Members
Mr. Chawki Barakat – General Manager –[email protected]
Mr. Edmond Barakat – Deputy General Manager –[email protected]
Mr. Henry Barakat – Executive Manager Algo Group –[email protected]
Mr. Ali Mahmoud – Finance Manager – [email protected]
Chef Antoine Al Kallab – Executive Chef –[email protected]
Chef Michel El-Murr – Executive Chef –[email protected]
Mr. Hany Kabeel – Director of Marketing – [email protected]
Mr. Anwar Ali – Director of Human Resource –[email protected]
Mr. Hisham Nabil – HR Manager – [email protected]
Mr. Farrukh Abbas – I.T. Manager –  [email protected]
Mr. Walid Yehya – Restaurants Operation Manager –[email protected]
Mr. Maroun Nassar – Restaurant Manager, Mahboula – [email protected]
Mr. Ali Toufaili – To Go Operations Manager –[email protected]
Mr. Mostafa Mohamed – Purchasing Manager –[email protected]
Mr. George Oommen – Chief Engineer –[email protected]
Mr. Jihan Abdul Razzak – Hygiene Manager –[email protected]

MAIS ALGHANIM MANAGEMENT ETHICS


The Values
Mais Alghanim is a Kuwait based company whose Executive management and managers share a common culture, "the Spirit of Mais Alghanim of Genuine Hospitality" in which the local cultures are integrated”.


Management Ethics
Our management ethics are based on three elements: management opportunities, sustainable development and guaranteeing the respect of laws and enabling them to act with integrity.


Management Levers
The role of our leaders is to implement the Mais Alghanim’s management lever:
Be attentive to the employees around you
Keep an open mind
Encourage and reward performance
Sustain and nurture reward performance


Sustainable Development

As a big local company with several outlets in Kuwait, Mais Alghanim recognizes the extreme necessity to respect the environment and the cultures of the local people.